Steak with chimichurri sauce is a classic combination, but pickled jalapeños give it a modern twist
Author: Sophie Godwin - Cookery writer
Toss pasta shells with wilted kale, anchovies, slices of fresh chilli and a creamy mascarpone sauce for an quick weeknight dinner
Author: Jane Hornby
A simple homemade relish really makes this dish really special, complementing the duck to perfection
Author: Good Food team
A good way to spice up fish if children aren't that keen, get them to help cook
Author: Good Food team
Try this beef pie and you won't look back. It will smack you round the chops with its umami richness from the miso, soy, parmesan and porcini ingredients
Author: Cassie Best
Homemade pub grub always tastes so much better! Salty gammon is perfectly complemented by sweet apple and punchy celeriac mash - 3 of your 5-a-day!
Author: Katy Greenwood
Cook beef stew in a slow cooker for really tender meat. Add button mushrooms or smoked paprika for extra flavour - it will be an instant family favourite
Author: Lulu Grimes
A beautiful bright and easy risotto with an egg yolk added at the end to give a lovely silky richness - perfect for lunchtime entertaining
Author: Rosie Birkett
These bread-based pies are really portable - ideal for a picnic
Author: Good Food team
Rich in potassium, we've swapped pasta for courgettes to make ultra-trendy courgetti. Potassium helps to lower blood pressure and maintain a healthy heart rate
Author: Sara Buenfeld
Flavour haddock with Indian biryani spices then mix with leftover mashed potato and make comforting patties
Author: Good Food team
This healthier katsu is coated in finely chopped flaked almonds and baked in the oven (rather than fried) until crisp and golden. If you're following the Healthy Diet Plan then this a great dish to add...
Author: Sara Buenfeld
An alternative version of a classic recipe with the calories, salt and fat slashed. Still rich in flavour, this creamy lamb curry is big on fibre, vitamin C, iron and folate - what's not to love?
Author: Angela Nilsen
A special after-work supper treat - easily doubled if you've got friends over
Author: Good Food team
Mackerel is undoubtedly a British superfood but it can leave your kitchen full of pungent aromas. You can avoid this by lightly pickling instead of cooking it, like in this fresh-tasting recipe
Author: Tom Kerridge
Cook this speedy flavour-packed pilaf in just 25 minutes. A twist on chicken curry, it's served with pomegranate seeds, toasted flaked almonds and mint leaves
Author: Elena Silcock
Glaze succulent salmon fillets, then serve on a bed of noodles and beansprouts for an easy and quick dinner party main
Author: Rick Stein
Serve this as a starter or as a side dish with roasted or barbecued lamb or chicken
Author: Good Food team
If you like to offer guests something a bit special and impressive, this will be a winner
Author: Sara Buenfeld
A low-calorie, vegetarian pizza with sweet peppers and a golden polenta base. Top with melting mozzarella and Parmesan
Author: Jennifer Joyce
Enhance a shop-bought curry paste with fresh ingredients to make a korma that will prove a big hit with the whole family. Serve with mini naan breads
Author: Lulu Grimes
Transform ratatouille into a bake with a layer of cheese sauce and you won't look back. It makes a great late summer dish and delivers three of your 5-a-day
Author: Tommy Banks
A healthy tomato 'pasta' dish that makes full use of your spiralizer. This vegan-friendly supper is five of your five-a-day and will fill you to the brim
Author: Good Food team
Serve this rich and hearty veggie ragu with pasta or on mounds of buttery swede purée. It's full of flavour, with aubergine, lentil, tomatoes and walnuts
Author: Rosie Birkett
Try something different for dinner with our curried king prawn pie with green beans and mash topping. Comforting and filling, it'll soon become a favourite
Author: Esther Clark
Enjoy this perfect summer dinner of cannellini bean mash, seasonal leaves and fried artichoke hearts - packed with vitamin C, fibre and three of your 5-a-day
Author: Rosie Birkett
Stuff peppers with mixed grains, chorizo, spinach and leeks for a flavour-packed midweek meal that's easy to prep on busy weeknights when you're short on time
Author: Esther Clark
Tick the healthy and budget-friendly boxes with our turkey escalopes and giant couscous. It's tasty, filling and packed with good-for-you ingredients
Author: Esther Clark
A protein packed vegan chilli, perfect after a run or gym workout. This easy supper is simple to make and freezable if you want to batch cook
Author: James Collins - Performance nutritionist
With just four ingredients and a matter of minutes you can cook up a filling coconut rice bowl with king prawns - simple, speedy, nice and spicy!
Author: Esther Clark
Peanut butter is the secret ingredient in our Asian-style prawn salad. This budget meal takes just 15 minutes to make, so it's ideal for busy weeknights
Author: Esther Clark
Chicken schnitzel with capers is a great supper choice, taking just 30 minutes. Use chicken breasts if you prefer, although thighs give a juicier result
Author: Diana Henry
Freeze the mince base so you can have this chilli on the table in minutes during a busy week. The kids can have fun packing their own tortillas
Author: Lulu Grimes
Griddle pork shoulder steaks with a sweet and tangy glaze, then serve with a creamy coleslaw for a quick weeknight meal
Author: Sara Buenfeld
A cheat's way to create that classic Italian dish, aubergine Parmigiana, with just four ingredients and no fuss. Assemble this family-friendly meal in minutes
Author: Esther Clark
Try this fresh twist on mash for a different side dish with weeknight pork
Author: Good Food team
We have given the traditional method for poaching the chicken, but you can cook it in a pressure cooker for 20 minutes with outstanding results
Author: Barney Desmazery
Give yourself a boost with this iron-rich hearty autumn supper
Author: Good Food team
This traditional Spanish take on ratatouille uses delicious seasonal ingredients. Serve with country-style bread and fruity red wine
Author: Good Food team
A showstopping family curry, perfect for a special occasion. Pair the chunky spiced aubergine and turmeric-coated lamb cutlets with rice and cooling yogurt
Author: Lulu Grimes
With just four supermarket ingredients you can whip up a simple vegetarian noodle dish for two that's both filling and rich in fibre - ready in just 15 mins
Author: Esther Clark
If you're feeling like a lazy supper, this easy vegan squash recipe is deliciously spiced. Serve with a dollop of coconut yogurt
Author: Katy Greenwood
This rich, tomatoey chicken dish is full of flavour - and it improves with freezing
Author: Jenny White
This cheesy twist on a British classic will keep everyone warm on Bonfire Night. Use your favourite sausage variety - herby Lincolnshire, leek or apple flavours work well
Author: Good Food team
Diana Henry's beer-soaked ham hocks are a true crowd-pleaser. The subtly sweet, tender meat has a beautiful golden brown colour, seasoned with caraway and juniper
Author: Diana Henry
These cheap and cheerful paneer pancakes take just 20 minutes to plate up and make an iron-rich veggie meal for two. Spoon on mango chutney and enjoy
Author: Katy Gilhooly
Knock up a speedy meat-free supper in 30 minutes with this vegan bean and pepper tikka masala. It's low in fat, full of nutrients and packed with flavour
Author: Elena Silcock
Healthy crabcakes flavoured with lemongrass, chilli and coriander served with a lime and sesame oil-dressed salad
Author: Charlie Clapp
A simple step-by-step guide to making a classic supper dish. An old favourite, made with plenty of cheese and a little mustard
Author: Good Food team
Just four supermarket ingredients stand between you and this super quick, low-calorie supper. Meatballs in a teriyaki sauce with fresh and crunchy pak choi
Author: Esther Clark